0 Waste Fat | Japanese A5 Wagyu Miyazaki | Everyday Cuts | 1-7kg

🥩 The "Healthier" Way to Eat A5 Wagyu.

Flavor Without the "Jelak" (Grease). Love the taste of Wagyu but find it too oily? The Red Meat Series (Akami) is your answer. This is the deepest, beefiest flavor profile in the entire animal. You get the legendary A5 Miyazaki aroma, but in a leaner, protein-packed block that you can enjoy without feeling heavy.

🔪 Why Buy the "Original Block"?

• Wholesale Price Hack: You are buying the Original Farm Pack directly from Japan. Because we don't slice it, you save ~40% on processing fees.

• Insane Value: At this price point (approx $7.26 / 100g), you are paying supermarket prices for the World's Best Beef.

• Freshness: Vacuum-sealed at the source. Zero oxidation until you open it.

👨🍳 IMPORTANT: Chef's Cooking Guide

(Please read before cooking! This is a lean cut, not a fatty steak.)

DO NOT grill this as a thick slab steak – it will be chewy! DO THIS instead:

1. The "Shabu / Yakiniku" Method (Best!):

   • Slice it Thinly (2-3mm) while semi-frozen.

   • Flash sear for 10 seconds per side.

   • Result: Tender, juicy, and full of bite.

2. The "Luxury Stew" Method:

   • Cut into 3cm cubes.

   • Slow cook in Curry, Rendang, or Beef Stew.

   • Result: The collagen melts down, creating the richest sauce you've ever tasted.

📦 Product Specs

• Grade: Authentic A5 Japanese Wagyu (Miyazaki)

• Texture: Lean, muscular, intense flavor.

• Condition: Frozen & Vacuum Sealed.